Café Hermosa
Deli Café

Coopedota R.L. began in 1960 with 96 producers and a production of 3,900 bags (100 pounds each) of green coffee. Its current production is 65,000 bags average from 750 producers. 100 bags and 2 hectares of land is the average for each producer. With the focus on production quality with the producers and a highly controlled milling process, Coopedota has maintained a stable relationship with roasters for more than 38 years. Emphasizing respect for and compromise with the environment, we advocate a sustainable and friendly agronomic production with our producers. Coupled with our extraordinarily clean operation in our “beneficio” (mill), our environmental stance has given Coopedota several awards from national institutions.
Contact: Roberto Mata Naranjo Coopedota R.L.
E-mail: coopdota@racsa.co.cr